Thursday, April 2, 2009
I went to San Diego to visit friends, and they told me about a fad centered in southern CA, frozen yogurt. This isn't TCBY or Golden Swirl, though I liked their yogurt. This new trend features tart yogurt, yogurt that still smacks of bacteria, although I don't think acidophilus is an extremophile, so I don't think it survives in frozen yogurt. We sampled three places: Pinkberry in Hillcrest, Yogurt World in Clairmont, and Yogurt Land in PB. Among the three places, the nutritious value of the yogurt, calories, and the amount of sugar was consistent, ranging from 11-20g of sugar for various flavors. Surprisingly, the plain yogurt has the most sugar. Alegra explained this adequately, pointing out that dark chocolate is often higher in sugar than milk because more sugar is needed to overcome the bitterness. The same is true for the plain yogurt. To cut to the chase, the winner was Yogurt Land.
Pinkberry had the best tasting, but most expensive yogurt. They featured three snobby flavors: green tea, pomegranate, and plain. The yogurt was creamy and tart, but it was not self-serve, so it lacked what I now think of as the "frozen yogurt experience". The toppings were very high quality, and included kiwi, blueberries, strawberries, and candy and nuts.
Why so big for so little, cup?
Lovely yogurt and toppings behind the counter.
Small portions, but tasty and enjoyable.
Yogurt World had many flavors, including taro, bananas foster, birthday cake, and green apple, and they have large signs proclaiming the health benefits of yogurt, including making the lactose intolerant lactose tolerant. Some of the machines did not have yogurt, but ice cream. This was not labeled, so it was slightly misleading if the customer only wanted yogurt rather than custard ice cream. Also, the toppings were not as high quality as those at Pinkberry. But at 38 cents/ounce, you can fill your cup. I recommend chocolate Pebbles to top your yogurt.
The orange decor, signs, and self-serve machines of Yogurt World.
Got ailments? Get yogurt.
Yogurt land has the best-priced yogurt: a mere 30 cents/ounce! They had about a dozen flavors (their tart blueberry is delicious) and they are self-serve. You can pig out on samples because the shop is run by college and high school students who don't give a rat's ass about the business. The toppings are nicely arranged and labeled, and they are also self-serve. The place was hopping at 10pm on a Monday night. Yogurt Land also claims to "build better skin". I believe yogurt can also fix our economy. Probably indulging in lots of samples will not.
A blurry treat.
The full shop.
Both Yogurt World and Yogurt had tasty yogurt, although the plain tart yogurt was not quite as good as that at Pinkberry. However for the price difference, Pinkberry loses. Yogurt Land has good yogurt and toppings at a great price, and Yogurt World is worth a visit for good yogurt and funny signs.
Crazy concoction for < $7 at Yogurt World. This would have been ~$5 at Yogurt Land. Only the wealthy could afford so much yogurt at Pinkberry in our bleak financial era.